win The Marmite Lovers Special Collection
- From: "Deb Phillipson" <debra.phillipson@xxxxxxxxxxxxxxx>
- Date: Tue, 28 Feb 2006 19:30:19 -0000
http://www.breakfastandbrunch.com/comp.php
So here goes just five simple questions:-
1) From which of our recommended suppliers would you get Somerset Sweet Cure Bacon
2) Who makes our award-winning Marmite biscuits?
3) In our Champagne and Romantic Breakfast section what poached fruit complements the slices of smoked venison for a perfect brunch?
4) We have discovered a fabulous new breakfast and brunch restaurant called Hush, but where is it?
5) Who publishes Paul Hartley's Marmite Cookbooks?
tia
.
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