Re: Squirrels for dinner
- From: Robert Seago <rjseago@xxxxxxxxxxxx>
- Date: Thu, 17 Apr 2008 18:52:08 +0100
In article
<2220477c-8868-4002-a1fd-20ecee8cdf26@xxxxxxxxxxxxxxxxxxxxxxxxxxxx>, John
M. <john_howard_morgan@xxxxxxxxxxxxx> wrote:
..
If grey squirrel meat becomes popular enough to be a commercially
viable product, it won't be long before the squirrels are seen as a
valuable resource, worthy of conservation, in common with other 'game'.
Reds probably taste just as good ( I once found a Red road kill, but it
was a bit far gone for the table), so this harvesting might result in
stable populations of both species The majority one at any given time
will end up taking the biggest cull.
<snip>Yeah but I'm sure that would be illegal ( if killed ansd sold in the
supermarket).
.
- Follow-Ups:
- Re: Squirrels for dinner
- From: John M.
- Re: Squirrels for dinner
- References:
- Squirrels for dinner
- From: Robert Seago
- Re: Squirrels for dinner
- From: BAC
- Re: Squirrels for dinner
- From: John M.
- Squirrels for dinner
- Prev by Date: efficient heating
- Next by Date: Re: Squirrels for dinner
- Previous by thread: Re: Squirrels for dinner
- Next by thread: Re: Squirrels for dinner
- Index(es):