Re: Guns should be BANNED!
- From: "0:->" <pohaku.kane@xxxxxxxxx>
- Date: 17 Jan 2006 18:59:03 -0800
¿mÿ§t뮦@n? wrote:
> In talk.politics.guns "0:->" <pohaku.kane@xxxxxxxxx> wrote:
>
> >
> >¿mÿ§t뮦@n? wrote:
> >> In talk.politics.guns "Spaz" <yeah@xxxxxxxxx> wrote:
> >>
> >> >If I want meat, I can get it at the grocery store, butcher, or even
> >> >McDonalds! Don't need a gun to kill for food.
> >>
> >> Actually, I hear they use a .22 to kill cows and such at the slaughter
> >> house, so while YOU may not need a gun, somebody does!
> >
> >Naw. Though when they did it was about shot placement, and now and then
> >they'd have a cow live on the kill floor and into the butcher room.
> >Talk about a fun party day.
> >
> >Now they use highvoltage (well, high amperage) prongs on a stick, one
> >to each side the head, and a trigger pull. Even then once in a great
> >while it's not placed well and once again, party time on the kill
> >floor.
>
> Did they use some sort of .22-powered device at one time? Seems like I
> remember some kind of food animal getting it with a .22 at close
> range.
I always used a .22 on hogs, but not on steers. I'd go to my .45.
I used invite the piggie to follow me from the pasture...they did that,
IF you had nice juicy apple. When he was in the killing area, near my
hoisting tackle and singletree, I roll the apple to him, and as he
stood happily munching on it, pow. Now for a pig that's sort of like
when we say we'd like to die ...harumph..... wink wink nudge
nudge....in arms of a women.
Or by an irate husband as we tried to make our escape.
To expand on your question. There have different kill devices for
slaughterhouse use. I believe I recall a "bolt gun" that shot a short
rod into the forehead of the steer driven by a .38 blank. It was based
probably on the masonry gun that drives fasteners the same way.
The problem with a gun that fires a loose projective is if there is a
miss or pass through someone could get hurt beside the steer. The bolt
gun overcame that, as the bolt can only travel a few inches before it's
stopped by an enternal crossbar.
And the final answer, so far, has been the electric probes.
We used to, shhhh...don't tell anyone at PETA, simple suspect hogs live
and cut their throats and let them bleed out. It makes for very white
meat, more desirable on the market.
I never did that with my own stock though. Just saw it done at the
butchers. I transported livestock as a business for awhile, mostly to
the "stockyards," which means of course the pens around the
slaughterhouse.
> >> >If threatened by another country, I still don't need a gun to defend it. We
> >> >have a large and powerful military to do that. Besides, THE BRITISH AREN'T
> >> >COMING ANYMORE! So the 2nd amendment is obsolete.
> >>
> >> What about the damn Finns?
> >
> >I was going to say, "Italians," but then lost track due to a giggle
> >fit.
>
> You'd stop laughing if you knew how many Finnish subs are laying on
> the Continental Shelf of the U.S. RIGHT NOW, waiting for orders from
> Helsinki.
If we surrender can we get a peace settlement that includes a 5 person
sauna for each of us with three or four Finnish ladies to do the
birchings?
hehehehe...
.
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