Re: Chinese food tastes like cardboard

Correction: mukluk should be muktuk.


"xolodilnik" <vertolot@xxxxxxxxxx> wrote in message
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"Vladimir Makarenko" <makarv02@xxxxxxxxxxxxxxxxxxx> wrote in message
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xolodilnik wrote:

<vkarlamov@xxxxxxxxx> wrote in message
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On Jul 12, 5:05 pm, "xolodilnik" <verto...@xxxxxxxxxx> wrote:
Gourmet Karlamov says it tatstes great though.

http://www.cnn.com/2007/WORLD/asiapcf/07/12/cardboard.food.ap/index.html

,"China (AP) -- Chopped cardboard, softened with an industrial
chemical and flavored with fatty pork and powdered seasoning, is a
main ingredient in batches of steamed buns sold in one Beijing
neighborhood, state television said."

Chopped cardboard, softened with an industrial chemical and flavored
with fatty pork and powdered seasoning? This is the authentic recepe
for American hot dogs and bologna. All you need is add some sodium
nitrate - and you got you Ball Park Franks!

Look at these mouth-watering ingredients:

OSCAR MAYER COLD CUTS-BOLOGNA-LIGHT

Ingredients: MECHANICALLY SEPARATED CHICKEN, WATER, PORK, CORN SYRUP,
MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: SODIUM LACTATE, SALT,
SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE (MADE FROM
SUGAR), FLAVOR, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA, POTASSIUM
PHOSPHATE, SUGAR, POTASSIUM CHLORIDE.

Or maybe American supermarket pizza?

http://jeremysconsumerscorner.blogspot.com/search/label/Food

Red Baron Pizzeria Style Frozen Pizzas

Horrible. Disgusting. Tastes like ***. Prison food. This pizza wishes
it tasted like those. Ingredients include; cardboard (crust), Hunt's
ketchup (sauce, Hines ketchup might've been better), some kind of dog
treats ('meat' topping), and I'm not even going to tell you what the
cheese was made out of, because I'm ashamed I ate it.


Red Baron pizzas are kept aside to be given to Russian immigrants. We
hope
it encourages them to go back home where they can buy meat hanging
outdoors
in the sun, covered with flies and maggots.

Heh, Brookski, Russkies came here to teach you *what* to eat and *how*
(e.g. how to use a fork and upgrade you from your Macdonald's pig
habits):


One tired old restaurant in NYC...not much of "teaching". I thought that
place closed down.

You can find just about any cuisine anywhere in the USA... but not
Russian.

Italian and Mexican are of course favorites but you can find Indian, Thai,
Vietnamese, etc, etc, etc.

About the only Russian "cuisine" you'll find is frozen pierogies in the
grocery store. People vote with their mouths and it seems most everybody
says Russian food sucks.

Russian cuisine is in the same league as Canadian, Jewish and British
food...awful. Even mukluk is better than Russki crap.

American food is loved all over the world, Russian food, forgittaboudit !

There's probably more American food available in Moscow than Russian food.



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