Re: Use of Soy Milk with Kosher meat....


Lisa wrote:
> Shmaryahu b. Chanoch wrote:
> > I have a friend who told me how she is using Soy Milk to make sauces
> > for Kosher meat. Also she uses Soy meat to make pizza (using real
> > cheese). She even uses Soy cheese to make cheesebugers.
> >
> > Anyone else doing this??
>
> I use fake sausage on pizza sometimes. It's not often very good.
>
> There was a pizza place in Maaleh Adumim run by a guy named Shlomi. He
> used to chunk up Tivol (veggie) hotdogs, cook them a little with hot
> paprika on them, and use them as a pizza topping. He called it mock
> pepperoni (even though they were chunks, and not slices), and it was
> just absolutely delicious.
>
> Soy milk... or soy cheese, or whatever. Ick. I've never seen any
> that's worth eating.
>
> Lisa

Soy milk is very popular with US teenage females. Especially the
chocolate soy milk. And even more popular among vegans.

They do make soy pepperoni that tastes like the real thing.

It may be the US is ahead of the rest of the world on this....

.

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