Re: Heavenly Aroma Drifting Out of The Kitchen...

bill horne wrote:
Lone Haranguer wrote:
The turkey in the roaster and dressing in a separate one.

I'm in charge of basting and monitoring and will be in deep trouble if I let it dry out.

I only ate 2 cinnamon rolls for breakfast instead of ham and eggs or bacon and eggs or sausage and eggs. I can't wait for my protein fix.

In 5 minutes I start sipping my Shiner Bock to wake up the taste buds.
LZ

Kinda early, ain't it?

Early? In Germany, drinking beer as an appetizer for lunch is a common practice. I have a beer with lunch every day. Usually start sipping around 1100. Probably the only beer I'll have all day. We eat our big meal at noon. Esposa gets acid reflux if she eats a large evening meal.

They've got Shiner Bock at the base, now. I even got some. And sipped some.

And your rating? I like it. I give it at least a 7.8
LZ
.

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