Re: My Thanksgiving Menu
- From: mes@xxxxxxxxx (Michael Sullivan)
- Date: Sat, 26 Nov 2005 15:49:22 -0500
Tanya AKA misst74 <misst74@xxxxxxxxx> wrote:
> On Nov 23 2005 10:50 AM, AudiTT wrote:
>
> > I'm jealous - always wanted a turducken and never have had one.
>
> I have to admit, I've never even HEARD of a turducken. I could google it, but
> I'm too lazy/busy this AM. How's THAT for an oxymoron??
It's a turkey stuffed with a duck, stuffed with a chicken, stuffed with
stuffing. You have to mostly debone all three birds -- there's
apparently some way to do it while keeping the container intact and the
basic shape. I'm pretty sure you leave the wing and drumstick bones in
place on the turkey.
Reminds me of the old french recipe for an olive:
Take a large raw olive and stuff it inside a cornish hen, stuff that
inside a quail, inside a chicken, inside a duck, inside a goose. Bake
for 3 hours. When finished, throw away all the birds and eat the olive.
Michael
.
- References:
- My Thanksgiving Menu
- From: Howard Beale
- Re: My Thanksgiving Menu
- From: AudiTT
- My Thanksgiving Menu
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