Re: (2008-08-29) NS-RCF: 'Mystery' meat...



On Fri, 29 Aug 2008 16:59:11 GMT, James Silverton wrote:

ChattyCathy wrote on Fri, 29 Aug 2008 18:20:47 +0200:

http://www.recfoodcooking.com

Thanks go to several threads (some recent, some not so recent)
for prompting me to put this one up.

I wonder why there was an initial preference for "never" on ground
chicken and turkey? I have always found Perdue's ground white meat to be
very satisfactory. I never eat pork and seldom ground beef.

i did notice the birds were getting it in the neck.

i (and i guess the others) just never eat ground chicken or turkey. aside
from the odd thai recipe, there just doesn't seem any reason to, for me.

your pal,
blake
.



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