Re: Giuliano Bugialli's Foods Of Italy

Julia Altshuler wrote:
margaret suran wrote:

Thank you, Ophelia, the book is written in English and Dave Smith and I were kidding around about my ability to read it, without pulling off the plastic in which the book is enclosed. :o)


I was showing my mother how you can listen to a sample of music on a CD at Barnes & Noble. I showed her how you put the earphones on and put the barcode of the CD under the scanner. She asked how it worked. I explained how the machinka looks through the plastic wrap and plastic case and reads the data on the disc inside. She doubted me. I insisted. Why don't you use the same technology to read the print in a book you can't open?


--Lia


Thank you, Lia. What I had hoped for, was for someone to tell me what kind of book it is. I used my supposed inability to remove the plastic cover as an excuse not to open the book.

Usually several rfc posters are familiar with such a book and someone may still post something helpful. Where, oh where is my Knight In Shining Armor? :o)
.

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