Re: How to season a steak?
- From: "janospetrik@xxxxxxxxxxx" <janospetrik@xxxxxxxxxxx>
- Date: Sat, 16 Feb 2008 13:44:33 -0800 (PST)
On Feb 16, 4:31 pm, Joseph Littleshoes <jpsti...@xxxxxxx> wrote:
janospet...@xxxxxxxxxxx wrote:
If filets mignon are cooked beyond medium-rare, they'll lose much of
their flavor and you're wasting your money.
In your opinion, not every one agrees with you.
--
JL
Yes, my opinion. And also that of hundreds of steak chefs who refuse
to cook it beyond medium-rare. (BTW: I think a cook should make it to
a customer's prefernce).
.
- Follow-Ups:
- Re: How to season a steak?
- From: The Ranger
- Re: How to season a steak?
- From: Dave Smith
- Re: How to season a steak?
- References:
- How to season a steak?
- From: James Egan
- Re: How to season a steak?
- From: Jack_K2222@xxxxxxxx
- Re: How to season a steak?
- From: Joseph Littleshoes
- Re: How to season a steak?
- From: janospetrik@xxxxxxxxxxx
- Re: How to season a steak?
- From: Joseph Littleshoes
- How to season a steak?
- Prev by Date: Re: Anything Edible At Olive Garden?
- Next by Date: Re: Are Matzo balls hard to make?
- Previous by thread: Re: How to season a steak?
- Next by thread: Re: How to season a steak?
- Index(es):
Relevant Pages
|
|