Re: Russian Cranberry Chicken
- From: "pfoley" <pfoley6@xxxxxxxxxxx>
- Date: Sat, 30 Jun 2007 18:35:29 GMT
"devoid" <devoid@xxxxxxxxxxxxx> wrote in message
news:1183218419.210295.9230@xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
Another very simple recipe that has to be tried to believe how good================
it is.
Five Servings
Ingredients:
5 pieces of chicken, skinless, bone in or out, your choice, but
definitely skinless.
1 can whole berry, cranberry sauce. You could use the jellied but it
lacks texture, your choice.
1 cup Russian salad dressing.
1 package dried onion soup mix.
Thats it folks!
Preparation:
place chicken flat in roasting pan.
in a bowl mix cranberry sauce, salad dressing and soup mix.
pour over chicken.
it is now oven ready but marinating for a couple of hours intensifies
the flavor.
bake in oven (covered) at 325 degrees until chicken is done.
I won't give a cooking time because ovens vary.
This goes great with a dark, hoppy, beer.
www.beertaster.ca/section/beerandfood
This is beer oriented site! Teatotalers Beware!
Just tell us how long you cooked it.
.
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