Re: Egg container ideas


"Ranee Mueller" <raneemdonot@xxxxxxxxxxxxxxxxx> wrote in message
news:raneemdonot-E432BD.09565806062006@xxxxxxxxxxxxxxxxxxxxxxxx
In article <1289nibhsscfkea@xxxxxxxxxxxxxxxxxx>,
"Dee Randall" <deedovey@xxxxxxxxxxx> wrote:

This Friday or Saturday when I pick up eggs I'm going to take a picture
of
them.
I really don't want to wash eggs, as I've read the information about
washing
eggs. I'd rather have the cleanest eggs possible without washing.
Thanks, Ranee.

Here's the deal, there is a "bloom" on the egg which protects the
contents, when you wash it, you remove that. However, if you have a
really dirty egg that you want to eat, you need to wash it.

DH is going to pick out the cleanest of the eggs in the bucket. It's tooooo
cold for me in that room! I'll be looking them over when he comes out of
the cooler.

After reading the compilation DH gave me of the various issues with washing
eggs, I think not washing them the best judgment.




When you do
that, it makes it much easier for all the germs/gunk to get in the egg.
If it is just a little speck, you can wash it in cool water just before
using it, and be fine, but you don't want your egg sucking in all sorts
of germs and basically forcing the salmonella/e. coli/poop/etc into the
egg by washing it. It's better to toss a dirty egg, IMO.


If you do
have an egg you want to use that requires washing, it is better to do so
just before using it, in cool water, so you have a better chance of
retaining the bloom and so it doesn't have the bacteria forced into it
and then sit in your fridge for however long incubating.

No, I won't wash them and put them back in the frig. I'm glad now the farm
lady doesn't wash them.


The reason the big agribusiness companies do it is that their eggs
have pretty much zero contact with the chickens once laid. The chickens
are crowded in cages all the time, and the egg is laid into a separate
compartment and rolls away. They sterilize them for appearance sake,
and because they are going to be in cartons and on trucks and in stores
for much longer than a farm egg is going to be. There isn't much that
that egg comes into contact with at all.

Regards,
Ranee

I'm sooo glad to be able to get away from the commercial eggs. I had one
nice egg this morning and it sufficed. The pans and plates don't stink
either; and I can sit at the table while DH is eating his overeasy eggs.
Thanks for all your advice, Ranee.
Dee Dee


.

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