Re: Backyard Burgers lemonade recipe?

I've no idea what their lemonade tastes like, but this is good:
DOUG'S LEMONADE SYRUP
3 lemons
1 oz/25 g tartaric acid
1.5 lb/675 g castor sugar
2 pts/generous litre water

Scrub lemons, cut in half. Squeeze out juice, set aside. Place rinds in
large basin, add sugar, tartaric acid. Pour on boiling water, stir
to dissolve sugar. Leave until cold. As the rinds soften, press
occasionally with a wooden spoon to extract flavour. When cold, squeeze
out,
discard rinds. Add lemon juice. Strain, pour into bttoles -- about 2
large lemonade bottles. Cover, store in cool place -- will keep about
2 weeks.
Mix 1 part syrup to 2 parts water.

Doug
--
Doug Weller --
A Director and Moderator of The Hall of Ma'at http://www.hallofmaat.com
Doug's Archaeology Site: http://www.ramtops.co.uk
Amun - co-owner/co-moderator http://groups.yahoo.com/group/Amun/

.

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