Re: Desert without Wheat, Eggs or Dairy?

davidjones@xxxxxxxxxx wrote:
> Hi All,
>
> I have a bit of a problem for a dinner party tonight. I have to feed
> someone who is mildly allergic to wheat (gluten), eggs (both white and
> yoke) and dairy products. Apparently she is fed up with fruit salad.
> Any ideas? I am in the UK, and I have not seen the wide range of
> "Guten Free" mixes that most recipes on the internet reffer to, but I
> have not really looked. I have about 2 hours to cook it tonight, from
> 5.00 pm GMT.
>
> Thanks for any input.

Rice dream makes a good milk substitute. Oats and rice can sbu for
wheat in many cases, but check with the person first, as sometimes
theyre no go.

1.
2-3 eating apples, peel and nuke until mush
Stir in evaporated milk or cream substitute, rice dream is ideal.
Serves 1.

2. Apple crumble can be made with other powdered grains in the topping
than wheat. A mix of equal volumes of rice, oat, soy and maybe
buckwheat too makes a good mix. Always go very easy on the cooking with
soy flour though, if it goes golden its yuckily overcooked. Check
ingredients of marges, some are dairy free, some not.

3. Or a traditional carb type pudding with oats, mixed dried fruit, and
decimated coconut, served with non-dairy custard from the shop. Pudding
baked in oven, dont boil it!


NT

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