Re: i don't like

The Bubbo wrote: 
sarah bennett wrote:

The Bubbo wrote:

sarah bennett wrote:


I love goat cheese, but some sheep's milk cheeses are a bit too..I don;t
know, "woolen" tasting to me :). There is this sheep's milk yogurt that
I like a lot though, I forget the name of the company, but it comes in a
green container. I was on an oatmeal with yogurt and bananas kick all
last winter, and I tried many different kinds of yogurt. Seven starts
farm full fat maple is still my favorite, though. (see what you started?
I could go on for days about dairy products :> )



Oh lord, now i'm thinking about cheese when I should be going to bed!
Try mirableu, it's a spanish sheep's milk blue cheese, it's tangy, it's


mild,

it's creamy, it's blue. It's a beautiful full flavor blue with a great tang
and a counterpointed mellowness. I serve it with lamb.


that is definitely not kosher :) but it sounds delectable!



no, it's definitely not.
I always feel a little twinge of guilt, the whole "not cooking the calf in the
mother's milk" thing, but it passes.

I cannot tell you how often I have forgotten to slip the cheese on the plate
when I am plating up. I go back to the fridge after everyone leaves and
there's my expensive wedge of cheese, unshared.


sure, you forgot. we know how wily you are :)

--

saerah

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