Goulash brew
- From: James <post_master@xxxxxxxxxxxxx>
- Date: Wed, 28 May 2008 11:45:48 -0500
Well, it was the end of the month and funs were low but I wanted to brew something. I found a lot of odds and ends of fruit and fruit juices, boiled it all with some water and made a fruity mash. I had no honey, so I added some table sugar. I ended up with 3 gal, with 2 full cups of sugar added. I tossed my yeast and some yeast nutrients. This was all Sunday. I put it in the closet and it has been chugging for a full two days now. Sort of a "Tell-tale Heart" in my closet.
Anyway, I was just wondering if anyone has made something like this. If so, what could I expect?
--
James
"Filled with mingled cream and amber; I will drain that glass again; Such hilarious visions clamber; Through the chamber of my brain; Quaintest thoughts, queerest fancies; Come to life and fade away. What care I how time advances? I am drinking ale today."
~ Edgar Allan Poe
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