Re: Kids' breakfast


"Ericka Kammerer" <eek@xxxxxxxxxxx> wrote in message
news:uuednVVxV-sOjAfanZ2dnUVZ_iydnZ2d@xxxxxxxxxxxxxx
janesire@xxxxxxxxx wrote:
On Jan 24, 5:27 pm, Ericka Kammerer <e...@xxxxxxxxxxx> wrote:
janes...@xxxxxxxxx wrote:
The only problem I have with steel cut oats is that they take lot of
time.
That's why I do them overnight in the crockpot.

Could you share the recipe please?

It's outrageously simple. The basic recipe is 1 cup
steel cut oats, 4 cups of water, and 1/2 cup of half & half
(or cream, or milk, or whatever), plus a pinch of salt. Toss
it all in the crockpot and cook on low overnight.
You can add cinnamon, dried fruits, or whatever else
strikes your fancy. I usually just put cinnamon in the oatmeal
while it's cooking, and then lay out assorted dried fruit, fruit,
brown sugar, butter, cream, etc. (whatever's on hand) to mix in.

Best wishes,
Ericka


Thanks, Ericka. I bought some steel cut oats at the bulk section of my
grocery store. I try this tomorrow am.


.

Quantcast