Re: slow cooker (the appliance, that is)
- From: Peter Moylan <peter@xxxxxxxxxxxxxxxxxxxxxxxxx>
- Date: Thu, 17 Jan 2008 23:09:25 +1100
On 17/01/08 19:45, Nick Spalding wrote:
Richard Bollard wrote, in <s54to3h29vv45o7qcf5v0bah4vjq5qahci@xxxxxxx>
on Thu, 17 Jan 2008 10:19:08 +1100:
On Tue, 15 Jan 2008 21:54:05 -0000, the Omrud <usenet.omrud@xxxxxxxxx>
wrote:
I've just eaten at a fish restaurant so expensive that my guest and I didn't dare have a starter since I expect to claim the meal on expenses. http://www.fiskekrogen.se/en/I assume "Evenets" are for catching seafood at night.
I had the pot au feu of cod with cabbage, potato purée and thyme broth.
Or mermaids.
Forget the mermaids. They don't taste nearly as good as you might think.
--
Peter Moylan, Newcastle, NSW, Australia. http://www.pmoylan.org
For an e-mail address, see my web page.
.
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