Re: carbs question
- From: "Karl" <karlmitschke@xxxxxxxxxxx>
- Date: Thu, 01 Sep 2005 20:20:02 GMT
"Alan S" <loralweightandcarbs@xxxxxxxxxxxxxxx> wrote in message
news:cqd3e1dbfjverinja27ain3n1kb38ar9ra@xxxxxxxxxx
> On Sat, 23 Jul 2005 00:32:29 GMT, "Thomas Muffaletto"
> <mrgantlet911@xxxxxxxxx> wrote:
>
>>> That doesn't make any sense at all. I eat 1-2 eggs for
>>> breakfast,
>>
>>lol I rest my case.
>
> Errr...so do I.
>
> Enough. There are none so blind as those who will not see.
>
> I eat an average of ten eggs a week Tom. My cholesterol
> numbers are posted - google them. Compare with yours. I take
> lipitor 20, and that's it.
>
> Outa this thread.
>
>
> Cheers Alan, T2, Australia.
> --
> Everything in Moderation - Except Laughter.
I average 20 to 25 eggs a week, with bacon or sausage, on no cholesterol
medicine, and my total cholesterol, Triglycerides, and LDL have been
dropping for the year since I stopped eating high carb breakfasts.
Conversely, my HDL has gone up.
Karl
.
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