Re: Hi and How?

Kris:

Every one of the hush puppies I've bitten into, has onion and
garlic flavoring. Go figure.

As they should. Coop appears to know about as much about hush puppies as he
does about Texas chili. They need a new cook at "The Home" in Florida.

Chili and barbeque are hilarious subjects to me. As far as I can tell they
were both invented simultaneously at the same instant in every State in the
Union. All different. All copyrighted.

Kinda like eating a cheese steak in Philadelphia. No matter where in the
city you eat one, the next person you meet will tell you it was the wrong
place.







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