Re: Walmart facing competition!

In article <kPxbl.2028$%54.1178@xxxxxxxxxxxxxxxxxxxx>,
"Ed Pawlowski" <esp@xxxxxxxx> wrote:

Our local store puts the time of packaging on the price sticker on the
rotisseries chickens. Many have sat under the hot lights for four hours
before I'd want to buy one. They buy chickens specifically for the
rotisseries so I have no idea how long they've been in the cooler, but seem
to have a good turnover. I just wish they'd make them a little later in the
day.

Talk to the Deli Department Manager. S/he may have useful information
and may be able to accommodate your need.

There's a good reason the roasted chicken is placed near the grocery
entrance: The flavorful odor of the food sells a lot of the product -
and encourages the purchase of OTHER groceries after you pass by.
--
:)
JR
.

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