Re: smoking salmon

Kent wrote:

"Cleatarrior" <cleatarrior@xxxxxxxxxxxxxx> wrote in message news:hnu0mn$q96$4@xxxxxxxxxxxxxxxxxx

This is about the best step by step I've found. Some sockeye is heading for the smoke this weekend.
http://www.salmonuniversity.com/rs_htss01_index.html



This won't give you "cold smoked salmon". The Luhrs Jensen smokers don't smoke at a cool enough temp. The salmon gets cooked and smoked. There's nothing wrong with that. You just have to define what you're trying to do.


Where did he say he wants cold smoked salmon?

--
Mort
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