Re: Vacuum Marinator


"Steve Calvin" <calvins@xxxxxxxxxxxxx> wrote in message
news:Oc6Zh.292$dC1.244@xxxxxxxxxxxxxxx

By applying a vacuum you compress the tissues/cells of the
item being sealed. <<<

That really is a thought. I've often wondered how much of a marinade
actually penetrated past the outer surface. I do have one of those nozzle
type vacupacks and it pulls a lot more vacuum than my channel type
foodsaver. RM~





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