Re: Lava rocks history?

they deteriorate fairly rapidly and have to be replaced. One has to

consider though, that some poeple actually like the taste of flaring
up grease on their meat. Go figure.

Yeah, some think that's the smell of 'Q. Hell, I used to too.

D
--
Tutall@xxxxxxxxxxx

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Relevant Pages

Re: Lava rocks history?
... up grease on their meat. ... Yeah, some think that's the smell of 'Q. ...
(alt.food.barbecue)
Re: OT - why does everyone
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Re: charbroil cast iron
... > keeps the grate coated with cooked on oil and grease. ... Then as I put the meat on it sears ...
(alt.food.barbecue)
Re: charbroil cast iron
... But we use ours at least every two weeks and the amount of grease from the meat and olive oil marinate keeps the grate coated with cooked on oil and grease. ... Then as I put the meat on it sears immediately and gives the meat those marks, then I immediately turn the dial down to lower heat and close the cover. ...
(alt.food.barbecue)
Re: charbroil cast iron
... keeps the grate coated with cooked on oil and grease. ... Then as I put the meat on it sears ... immediately turn the dial down to lower heat and close ...
(alt.food.barbecue)