Re: How good/bad is Silvia's thermal stability?
- From: Neal Reid <NealReid@xxxxxxxx>
- Date: Sun, 30 Oct 2005 13:16:48 -0500
In article <3qp7m1d6lso0l4q89f0n8gmu6jo8svh2j7@xxxxxxx>,
Marshall <mrfuss@xxxxxxxxxxxxxxxxxxxxxx> wrote:
> Yes, Chris. I concluded a while ago that HX machines make no sense in
> the home, unless you need to make multiple cappas on a reasonably
> frequent basis.
Expand... I moved from an Olympia MaxiMatic to a commercial HX
machine - with which a make 1-3 cappa's a day - and I wouldn't
DREAM of going back. The HX is superior in every way I count.
(Mind you, in the end, I only REALLY count the taste in the cup,
so who can say?)
--
M for N in address to mail reply
.
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